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Homemade Pancakes
Total time45 min
Prep25 min
Cook20 min
Yield8 servings
DifficultyEasy
ReviewsNo ratings yet
Desserts

ChefLoubna Fawaz

Homemade Pancakes

Pancakes or crepes are among kids' favorite breakfast options. We can make this breakfast tastier and healthier by serving it with honey and fresh fruit.

Homemade pancakes are a wonderful, hearty breakfast your kids will want every day!

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8 servings

Ingredients

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  • 2 eggs
  • 2 cups all-purpose flour
  • 2 cups milk
  • 1 teaspoon vanilla
  • 1 teaspoon baking powder
  • 2 teaspoons sugar

Method

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  1. Whisk all the ingredients together until smooth.
  2. Let the batter rest for about 10 minutes.
    Timers: 10 min
  3. Preheat a non-stick pan over heat until hot, then melt a little butter and pour batter to form rounds of your desired size. Cook the pancakes on both sides.
  4. Serve pancakes with maple syrup (or chocolate sauce, Nutella, or honey).
  5. You can also add banana and fruit as desired.

Recipe tags

DessertsInternationalVegetarianNut freeEasyBalanced time

Notes and serving ideas

  • How to make hot chocolate syrup

Chef

Loubna Fawaz

Loubna Fawaz shares a practical home-cooking collection on Zesta, with recipes gathered for everyday tables and repeat cooking.

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