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Mushroom and Olive Pasta

An easy, reliable recipe that adults and kids will love, and most importantly, the kids will agree to eat after their long day at school. Bon Appetit.

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4 servingsBack to recipePasta and noodles

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Prep checklist

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2 cans mushrooms (mushrooms)1 cup pitted olives1 small red sweet pepper, chopped1 onion, finely chopped1 tomato, finely chopped1 tablespoon sweet curry powder1 tablespoon meat seasoning1/2 teaspoon black pepperTomato paste (tomato purée)

First, we start by preparing the sauce

Step 1

Sauté the onion until soft, add the spices and stir, then add the meat and continue stirring the ingredients.