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Thursday Maqad Ka'ak
Thursday Maqad Ka'ak, also known as Abbas ka'ak, is one of the tastiest kinds of ka'ak. It is usually prepared for special occasions, though there is certainly nothing wrong with enjoying a piece without any occasion :) Here is a distinctive way to make it.
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Step 1
Mix all the dry ingredients together except the yeast, then add the oil and ghee and rub the mixture together gently until the dry ingredients have absorbed all the fat.
Cooking notes
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