Oil-Free Strawberry Cake

Oil-free strawberry (fraise) cake — made without oil or butter. Delicious flavor and lovely appearance. Try the recipe—you’ll love it.

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8 servingsBack to recipeDesserts

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Prep checklist

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1 1/4 cups cake flour (or regular flour + 2 tsp baking powder)1 1/4 cups powdered sugar5 egg yolks5 egg whitesA pinch of salt2 teaspoons lemon juice1 teaspoon orange blossom water

Filling

1/2 cup orange juiceFresh strawberries (1 box)2 cartons of whipped Dream Whip (prepared as directed on the packages)5 tablespoons powdered sugar to mix with the strawberries before decoratingAlmonds for decorationFor more light, oil-free cakes from her see Light Fluffy Cake (No Oil)

Step 1

Whisk the egg yolks with three tablespoons of powdered sugar (from the 1 1/4 cup) until the mixture turns white.

Cooking notes

Light Fluffy Cake (No Oil)

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