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Homemade Pressed Cheese (Cheese Mold)

A simple, clear home method to make pressed cheese. Easy and quick — make fresh, clean cheese at low cost with few ingredients.

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8 servingsBack to recipeDesserts

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10 liters milk2 teaspoons saltNigella seeds (black seed)1 cheese starter tablet (for cheese fermentation)1 teaspoon mastic (mahlab)

Step 1

Place the milk in a pot and heat it on the stove until warm.