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Potato Egg Pie

This oven-baked potato and egg pie is a practical, very easy recipe. You can serve this delicious dish with a green salad, for adults and kids alike, and we’re sure everyone will love it.

Progress: 25%Step 1 of 4
4 servingsBack to recipePastries and baking
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Step 1

Cut the potatoes into small, thin pieces and fry them. Beat the eggs with vinegar, pepper, and salt, then add the fried potatoes along with the chopped parsley and green onions…