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Aish el-Saraya

There are several ways to make Aish el-Saraya, but the charm of this recipe is that it’s easy and uses ingredients you typically have at home. Give it a try and share your thoughts in the comments.

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2 servingsBack to recipeDesserts

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Toast

Syrup

Cream

Pistachios for garnish

Cream

Step 1

Arrange in a deep dish (Pyrex) toasted or untoasted bread as you like and pour over it the hot syrup... We can also make burnt sugar and dip the toast in them to taste..