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Easy Kaak with Milk

How to make the easy kaak with milk recipe that everyone asks for and loves, young and old. Prepare kaak with milk and enjoy it with a cup of tea or coffee. Enjoy!

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8 servingsBack to recipeDesserts

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1 kilo flour1 tablespoon instant yeast2 cups warm milk1 teaspoon baking powder1/4 teaspoon baharat or kaak spice1/4 teaspoon mahlab1/4 teaspoon nutmeg1 cup a mixture of ghee and melted butter2 cups sugar, or less to taste

Step 1

To prepare the tastiest kaak with milk, first mix the warm milk with the yeast and leave them to activate for about a quarter of an hour

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