Zucchini Quiche Recipe

Zucchini quiche is one of the most famous French recipes and a new way to serve zucchini, away from the usual traditional zucchini dishes.

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6 servingsBack to recipeBreads and flatbreads

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Prep checklist

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Ready-made or homemade quiche pastry*1 large firm zucchini2 tablespoons caramelized onion150 ml cooking cream3 eggs4 spring onionsSaltBlack pepper100 g mozzarella or blue cheese, as desiredA pinch of wild thyme (oregano)

Quiche pastry

200 g flour85 g butter80 g grated Parmesan cheese2 egg yolks2 tablespoons waterRemove the zucchini quiche from the oven and set it aside to cool before serving; garnish as desired.

Step 1

First, prepare the quiche pastry by placing the flour, butter cut into cubes, and grated Parmesan in a food processor.

Cooking notes

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