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How to Make French Macarons with Flour

How to make French macarons with regular flour, without using ground almonds... An easy recipe for preparing one of the most famous French desserts with simple, readily available ingredients.

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8 servingsBack to recipeDesserts

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65 g all-purpose flour65 g powdered sugar65 g granulated sugar50 g egg whitesTo get the method for making chocolate macarons as well... click the link: How to Make Chocolate Macarons

Step 1

In a deep bowl, beat the egg whites with the sugar well and continuously until you get a thick white mixture.

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