Cook mode
Sheikh Mahshi Stuffed Eggplants
Sheikh Mahshi, or stuffed eggplants with ground meat, is a beloved dish served with white rice or vermicelli. It’s important not to soak the eggplants in oil, and the dish doesn’t take long to prepare. Here is an approachable method with a tempting photo.
Progress: 8%Step 1 of 12
Cook companion rail
Prep checklist
Session memory is activeThis device will remember your current step and 0/12 checked ingredients.
Step 1
Wash the eggplants, then slit them lengthwise using a thin knife
Cooking notes
- Fried Eggplant Recipe