Guaranteed Petifor and Cookies Recipe

Petifor and cookies made with a precise, foolproof recipe... you’ll find plenty of details you won’t get on any other site!! We hope you try our authentic, properly made recipe.

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8 servingsBack to recipeDesserts

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Prep checklist

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4 cups flour, equivalent to 525 g1 medium egg, or 50 g1 cup powdered sugar, equivalent to 170 g2 tablespoons cornstarch, equivalent to 25 g2 tablespoons vegetable oil300 g unsalted butter, chilled from the fridge2 tablespoons milk, as needed, and it can be omitted depending on the dough

Filling

Caramel

orChocolate ganacheNuts for decoration

Note

Cookies can be baked skewered on long wooden sticks or skewers.. First soak the skewers in water for an hour, then leave them in the freezer until needed.. Insert the wooden skewer into the raw cookie in a circular motion clockwise, as if turning a screw, rather than the way meat is skewered

Step 1

Mix all the ingredients except the oil and egg, rubbing the butter into the dry ingredients with your hands until it absorbs them

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