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How to Make Kunafa with Cheese

Cheese kunafa in a trusted home recipe. You can use ready-made kataifi pastry or try the house-made kataifi recipe included in the recipe.

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4 servingsBack to recipeBreakfast and brunch

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Prep checklist

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100 grams butter1/2 kilogram kataifi pastry shreds *1/2 kilogram Akkawi cheese, desalinated1 cup mozzarella cheeseOrange blossom waterSugar syrup (qatr/shira)

Step 1

Melt the butter and pour it over the kataifi pastry shreds, rubbing them well together, then press the mixture into a buttered baking pan.