Homemade Sfoof

Sfoof Beiti — chefs love making this light, easy dessert because it’s very popular. Sfoof is delicious with coffee or tea and loved by kids.

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4 servingsBack to recipeDesserts

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Prep checklist

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2 cups sifted all-purpose flour2 cups fine semolina (or fine semolina flour)2 cups water1 cup vegetable oil2 cups sugar4 tablespoons powdered milk1 teaspoon baking powder1 teaspoon vanilla1½ teaspoons turmeric or yellow food coloringButter or syrup (qatar/shira) to brush the sfoof

Step 1

Sift the flour into a deep bowl, add the fine semolina, then the sugar, baking powder, vanilla, turmeric and powdered milk. Mix all the dry ingredients together.

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