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Homemade Sausage

There is nothing better than making sausage at home. You can be sure of its quality and cleanliness, and it will definitely be less expensive. And it is no longer difficult, with the recipes from the women of #شو_طابخين_اليوم guiding us step by step.

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2 servingsBack to recipeSalads and appetizers
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Prep checklist

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Step 1

First, mash the garlic well until very smooth, then add the vinegar and sausage spice.

Cooking notes

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