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Vegetable Spring Rolls
Spring rolls, or vegetable rolls, are among the most popular side dishes for everyone, especially during the holy month. They are a dish that always adds color to the table and is loved by both adults and children.
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Step 1
Sauté the sliced onions in a little vegetable oil, then add the fresh mushrooms. Remove them and set aside. In the same pan, sauté the red and yellow peppers with a little corn for just a few minutes...
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