Sesame Ghoraybeh

Sesame ghoraybeh is a delicious, easy recipe perfect for entertaining — a light, tasty cookie that melts in your mouth.

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2 servingsBack to recipeDesserts

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Prep checklist

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3 cups flour1 tablespoon liquid vanillaa pinch of salt1/4 cup powdered (confectioners') sugar1 1/4 sticks butter at room temperature1/4 cup oil1/4 cup cornstarch2 tablespoons toasted sesame seeds1 tablespoon vinegar1 teaspoon baking powdercocoa powder for garnish - optionalFor more sweet recipes from Lubna, see Basbousa with Cream

Step 1

Mix the butter, oil, vanilla and the rest of the ingredients and rub them together.

Cooking notes

Basbousa with Cream

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