Cook mode

Cocoa Tiramisu in Cups

Cocoa tiramisu in cups, served as individual portions — great presentation and even better taste. This dessert is quick to prepare and very easy.

Progress: 9%Step 1 of 11

8 servingsBack to recipeDesserts

Cook companion rail

Prep checklist

Session memory is activeThis device will remember your current step and 0/7 checked ingredients.

One box ladyfinger biscuits (for tiramisu)1/2 litre heavy cream250 g mascarpone cheese (or any cream cheese)1 tablespoon sugar2 tablespoons cocoa powder1 cup cold waterChocolate shavings or a dusting of cocoa powder for garnish

Step 1

Begin by whipping the heavy cream with the sugar by hand or with an electric mixer until it forms stiff, stable peaks.

Cooking notes

Avocado and Cream Dessert