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Chinese-Style Noodles with Shrimp

Chinese-style noodles with shrimp — flavorful yet light and quick to make. We recommend adding a mix of vegetables. You can substitute beef or chicken if you prefer.

Progress: 17%Step 1 of 6
4 servingsBack to recipePasta and noodles
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Prep checklist

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Step 1

Start by boiling the noodles until cooked... drain them and set aside

Cooking notes

  • Turkish Pastry Dough
  • Chinese Rice with Fish Fillet