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Rice with Meat

Rice with meat is a versatile dish that works for a casual day or as a main course for gatherings and formal banquets. The secret is cooking the rice correctly to achieve great flavor and an attractive presentation.

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2 servingsBack to recipeRice and grains

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4 cups basmati rice1/2 kilo ground meat1/2 kilo meat chunks1 dried onion, finely chopped7 cups beef brothSalt, spices, and flavorings for boiling the meat

Step 1

Boil the meat chunks well with the flavorings (bay leaves, cinnamon sticks, whole cardamom, cloves) and an onion over low heat until fully cooked.